If you’re serving Corn on the Cob this labor day, check out our videos on how to buy it and how to boil it.
How to Buy Corn on the Cob
How to Cook Corn on the Cob
If you’re still curious about America’s very own staple grain, check out our articles on what it is, how it’s used, [...]
Once upon a time, corn on the cob was only available in one color. If you didn’t like yellow, you didn’t eat corn.
These days, most grocery stores stock the sweetest color for the season. That means you’ll find yellow in the spring, white in the late summer, bi-color in between, and the multi-colored decorative [...]
Tags:corn·Friday Five·vegetables
If you’re not from the south, you might feel a twinge of suspicion towards a canned food that looks suspiciously like popcorn soaked in corn syrup. However, long before people chomped down on those sweet yellow kernels you know and love, this was the only corn you could find. If you go back in time, [...]
Tags:corn·vegetables
Host Sarah East will tell you what to look for when buying sweet corn in under 90 seconds on this episode of Grocery School.
Key Points:
Buy local corn
Look for bright green husks
Even rows of round pearly kernels
Avoid pre-packaged corn
Check out our grilling produce episode if you’re trying to master grilling corn on the cob.
